Recipes

Mango lassi

Mango lassi

Serves 2

Ingredients 

  • 1 cup EasiYo Greek Style Plain 2% Yogurt
  • ½ cup milk
  • 1 cup chopped very ripe fresh mango (or frozen chopped mango or a cups of canned mango pulp)
  • 4 tsp honey
  • a dash of ground cardamom (optional)
  • Ice (optional)       

 
Method

  1. Put mango, yogurt, milk, honey and cardamom into a blender and blend for 2 minutes.
  2. If you want a thicker consistency blend in some ice cubes as well.
  3. Sprinkle with a pinch of ground cardamom to serve.   


You may also like...

Easy Creamy Pasta
Easy Creamy Pasta

See more

Easy Corn Fritters
Easy Corn Fritters

See more

Iced Coffee
Iced Coffee

See more

Subscribe

Sign up to our Newsletter

Sign up to get the latest on products, recipes and more